Showing posts with label Arctic Wings exhibit. Show all posts
Showing posts with label Arctic Wings exhibit. Show all posts

January 21, 2010

Burke Researcher Catalogues Deep Sea Fish

One of our own Burke Museum researchers has been offered a prestigious award in order to contribute to a major scientific collaboration: building the “Encyclopedia of Life.”

Burke doctoral candidate Chris Kenaley, who works with Curator of Fishes, Ted Pietsch, has been offered two awards from the Encyclopedia of Life (EOL). Specifically, Chris will be working on cataloging the diversity of fish in the largest and least-studied biome on Earth, the deep sea. The work Chris and his colleagues contribute to the EOL’s goal to document all 1.8 million species known to science will answer important, unanswered questions, such as how many times fishes have invaded the deep sea.


Chris received funding to lead an international team of scientists in May at the Museum of Comparative Zoology at Harvard University in order to work on documenting all of the known fishes that live 200-meters-deep and below. He has also been awarded an EOL Rubenstein Fellowship, where he will be contributing to the international effort to create a webpage for each known organism on Earth.

Much of the work Chris will be conducting has never been done before, and there is no doubt that the contributions Chris makes to the EOL project will be used for generations to come. Congratulations!

Posted By: Andrea Barber

Photo: Chris Kenaley

May 15, 2009

Limerick of the day!

Posted by: Karin Hoffman, Communications

Ok, now it's my turn. Julia has inspired me to try writing a limerick (the first in probably 15 years). Here's one I wrote about this weekend's University Street Fair.

Hot dogs, cotton candy, and elephant ears
The University Street Fair is sure to get lots of cheers
To learn about the Alaska-Yukon Exposition
Seek out the City, MOHAI, and the Burke's position
On 42nd street is where you will find souvenirs.

Stop by and say hi! 10 am - 5 pm Saturday and Sunday.

March 25, 2009

The Ten Most Beautiful Experiments


What makes a scientific experiment beautiful? For New York Times science writer George Johnson it's the simplistic but breathtaking experiments conducted not in high tech labs with a team of scientists but home labs by the hands of individuals such as Galileo, Pavlov and Newton. Come listen to Johnson speak tonight (7 pm) at the Burke about his new book, The Ten Most Beautiful Experiments.

Johnson will be available to sign copies of his book after the lecture, which will be available for purchase at the Burke. Admission is $5 for the general public and free for Burke members and students.

If you can't make it tonight check out some of Johnson's past interviews:

Colbert Nation (The link doesn't always work so keep trying. It's pretty funny.)

NPR On Point

March 20, 2009

Coffee Talk

Posted by: Julia Swan, Communications

Coffee, coffee, coffee! Lately it’s on the mind and in my cup. I’m a coffee newbie, so this is actually worth noting. Whereas I used to be satisfied with a nice chai, now I read a coffee blog, make French press coffee in the morning, and read up on local specialty coffee vendors. This week, I’ve been learning more about two vendors in particular that will be at the museum this weekend offering free tastings of their delicious coffee.

Camano Island Coffee Roasters, who will be serving up the goods from 11 am – 2 pm this Saturday (March 21), is a mission-based business that uses its profits to support third-world coffee growing nations. You can join their Coffee Lover’s Club to receive fresh shipments of coffee from around the world knowing that, among other great benefits, $1 of every package you order will be donated to Agros International (they help landless communities achieve land ownership and economic sustainability). Learn more about what Camano Island Coffee Roasters does if you visit on Saturday.

The Vancouver BC based Hines/Origins will be at the museum on Sunday, also from 11 am – 2 pm, to give visitors a chance to taste single origin Ethiopian coffee while focusing on the birthplace and history of the drink. They will also have their coffee available for purchase.


March 06, 2009

Coffee talk

Posted by: Karin Hoffman, Communications

This weekend the Burke welcomes Pangaea Organica, an employee owned cooperative coffee roaster located right here in Seattle. While sipping on their organic, fair trade, single origin coffees from around the world, you can learn about fair trade and how their cooperative company is committed to their customers, product, suppliers, environment and each other. Stop by Sunday from 11 am to 2 pm to sample their coffee.

In the meantime, check out this video on fair trade produced by EQ.TV, a network of people committed to sustainability. The video features local vendors committed to supporting fair trade as well as the UW’s Fair Trade Coalition and Parnassus CafĂ©.

March 04, 2009

Dino Day is Dino-mite!

Posted by: Karin Hoffman, Communications

On Saturday, March 7th from 10 am – 4 pm the Burke presents the 24th annual Dino Day. The star this year is Triceratops! Come learn about where it lived, what it ate, and who tried to eat it. Crack open a rock with Stonerose Interpretive Center, draw a dinosaur with illustrator Mark Orsen and watch Burke scientists extract fossils from rock right before your eyes. Here’s a little fossil preparation preview with Bruce Crowley, Burke fossil preparator, as he works on triceratops horns that will be on display for the first time at Dino Day.

January 31, 2009

Coffee talk

Posted by Karin Hoffman, Communications

Coffee is grown all over the world and where it is grown affects the character of the bean. Coffee requires mild temperatures, no frost and moderate amounts of rain to flourish. Growing conditions such as elevation, climate, soil and water shape the overall taste of the coffee. There are three main coffee growing regions:

• Central and South America coffees generally have medium to high acidity with well balanced flavor and light body.
• Africa and Arabian peninsula coffees are described as having medium acidity and body with hints of citrus, cocoa and spicy flavors.
• Asia and the Pacific rim coffees are low in acidity with a bold, heavy body and a robust earthy flavor.

This Saturday, January 31st, Victrola Coffee Roasters will be sampling 3-4 varieties of coffee from Guatemala and Colombia and discussing the differences between growing regions and processing methods. Based on the coffees’ acidity, body, aroma and flavor come see if you can identify the “growing region” of the coffee being sample.

January 22, 2009

What is all this buzz about Coffee?

Posted by: Karin Hoffman, Communications

I am so hyped about the new exhibit that’s opening here at the Burke this weekend! Maybe it has something to do with the amount of coffee I’ve been drinking lately (which is hard to resist when it’s everywhere and it’s free) but I think it has more to do with the amazing job the exhibition design crew (and for that matter everyone else who has had a hand in making this exhibit a reality) has done with creating this remarkable exhibit.

Coffee: The World in Your Cup presents the story of one of the world's most widely- traded commodities and how it has affected cultures, economies, and environments across the globe. As you enter the exhibit, burlap coffee bags tower over you, as you learn about coffee's early controversial reputation as a "revolutionary drink.” Live coffee plants and beautifully composed videos walk you through the biology of the coffee plant and the different stages and techniques of processing. The exhibit leads you through an exploration of the environmental and social impacts of the coffee industry and recommends ways for consumers to make socially and environmentally responsible coffee purchases. There’s even an espresso cart in the exhibit where vendors from around the Northwest will be on-hand throughout the run of the exhibit to provide information on brewing methods, roasting techniques, social and environmental impacts on farms around the world, and much more.

Coffee opens Saturday, January 24th at 10 am. We’ve got a great program planned for this weekend including exhibit tours, talks with Edwin Martinez, a third-generation Guatemalan coffee grower with ONYX Coffee; David Griswold, the founder of Sustainable Harvest; and Max Savishinsky, leader of numerous UW student Exploration Seminar courses to Costa Rica and Nicaragua. Oh, and don’t forget the coffee – formal cuppings and informal tastings are happening all weekend long. Check out the full schedule for details.

January 08, 2009

Who Owns Antiquities?

Posted by: Julia Swan, Communications
It's an oft-raised question in museums: who owns antiquities? Do the states in which the antiquities were found own them? Do the museums who care for them own them? Are they "owned" internationally, as pieces of global heritage? The answer is anything but straightforward, and Dr. James Cuno, Director of the Art Institute of Chicago will be quick to point that out.

Dr. Cuno will be presenting his views on these questions at the Seattle Art Museum next Tuesday, January 13 at 7 pm. Get your tickets here. His presentation will be sure to change the way you think next time you visit a museum that displays ancient objects.

October 23, 2008

Mummies, pumpkins, and more Halloween fun!

Posted by Julia Swan

This weekend is full of Halloween-themed fun events in Seattle. To name a few:
On Sunday, Mysteries of Ancient Egypt Family Day here at the Burke features Seattle's only real Egyptian mummy. Learn about Egyptian funerary practices and try your hand at some fun mummy-themed activities (including making your own mummy Trick-or-Treat bag)


Then, if you're looking to top off the night with another spooky adventure, check out the Woodland Park Zoo's annual Pumpkin Prowl!


Happy Haunting!
Photo (left) courtesy of Seattle Times

October 14, 2008

What Can Lucy Teach Us?

Posted by Karin Hoffman

The west coast premiere of Lucy’s Legacy: The Hidden Treasures of Ethiopia is at Pacific Science Center now through March 8, 2009. Come face-to-face with the world’s most famous fossil Lucy, a 3.2-million-year-old Australopithecus afarensis (say that three times fast), an ancestor to humans in the course of evolution. Through the display of over 100 artifacts spanning over 200,000 years, visitors can experience Ethiopia, Lucy's homeland.

The Burke Museum is hosting a series of lectures that take an in-depth look at human evolution, forensic anthropology and the challenges of fossil conservation. The series culminates in a not-to-be-missed lecture to be given by Dr. Donald Johanson, the scientist who discovered Lucy in 1974.

The first lecture is this coming Thursday, October 16 at 7 pm. Dr. Mark Collard’s talk titled “From Lucy to lactose: The Evolution of Human Adaptation” will discuss how humans have evolved and adapted to a changing world from the emergence of the hominid lineage to the present day.

Tickets are still available for this and other talks in this series. All lectures are held at the Pacific Science Center, Eames Auditorium, with the exception of Dr. Johanson’s lecture, which will be held at UW’s Kane Hall. You can purchase tickets through the Pacific Science Center in person, by calling 1-888-772-8491, or online. Burke Member prices range from free to $10 (plus service charges). For more information visit our Web site.

Here’s a little tease for upcoming lectures:

November 13, 2008: Dr. Katherine Taylor – “Looking Through Time: How modern methods are shedding new light on old bones”

December 11, 2008: Drs. Nancy Odegaard and Vicki Cassman – “Travels with Lucy-or how to pack when you’re over 3 million years old”

January 8, 2009: Dr. Patricia Kramer – “Lucy Walks: Functional morphology and the evolution of bipedalism”

February 5, 2009: Dr. Donald Johanson – “Lucy’s Legacy”

September 23, 2008

Bug Blast Looms: Don't miss this Sunday's amazing event!!

Posted by: Rod Crawford, Curator of Arachnology

The first annual "Bug Day" event was organized by members of Scarabs: The Bug Society in 1988. The rationale was, and still is, to bring together kids interested in bugs from around the Puget Sound area and show them they are not alone. In their everyday lives, peers who think that bugs are “yucky” may surround these kids. Another main purpose is to show everyone that bugs are cool and people who like them aren't weird.

This year's event is the 10th since the bug days became "Bug Blast” at the Burke in 1999. Returning by popular demand is bug chef David George Gordon, author of The Eat-A-Bug Cookbook, who was with us back at Bug Blast No. 1. While I find crickets and grasshoppers especially tasty, David can make even a tarantula taste good—and insects are good for you too, often with 60% protein. Try one, you'll like it; cooking demonstrations on the Burke's front lawn are at 11 am, 12:30 pm, and 2 pm.


But that's far from all! There will be vast displays of private and public collections, including specimens never shown before; live ant and honey bee colonies, stream bugs, giant zoo insects from three zoos, tarantulas, carnivorous plants and more. Activities will include compost bug digging, microscope viewing, looking at the world through compound eye glasses, and making a craft called "Bugs of the Future." Dr. Glenn Kohler, the new state forest entomologist, is new to Bug Blast; he'll demonstrate the work of wood-boring beetles, "using baked potatoes as a surrogate for wood." And much more!

Please join us for Bug Blast, Sunday September 28, at the Burke Museum, 10 am to 4 pm. You'll be glad you did!
Bug Chef photo by Frank Ross

August 06, 2008

Community partners: gotta recognize!

Posted by: Julia Swan

As we prepare to open Arctic Wings: Miracle of Migration (more on that exhibit later) and continue to show The Last Polar Bear: Facing the Truth of a Warming World, I find myself very grateful for the organizations that have become community partners with the Burke for these two wildlife photography exhibits.

Community partners do a lot for the museum and are always very gracious about spreading the word to their own audiences about Burke exhibits and programs. I know I speak for my colleagues when I say that working with community partners is always a pleasure. To that end, I find it appropriate to recognize our community partners for both Arctic Wings and The Last Polar Bear:

Alaska Coalition of Washington
UW Botanic Gardens
Alaska Wilderness League
EarthCorps
Eastside Audubon
Federation of Western Outdoor Clubs
King County Library System
Museum of History and Industry
Mountains to Sound Greenway Trust
National Parks Conservation Association- NW Region
North Cascades Conservation Council
National Wildlife Foundation (Western Region)
North Cascades Institute
Seattle Climate Action Now
Seattle Audubon Society
Sierra Club
Tahoma Audubon Society
Tacoma Photographic Society
Washington Alpine Club
Washington Environmental Council
Washington Wilderness Coalition

If you visit the museum you will be able to pick up more information about most of these fabulous organizations. Thanks again partners!

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